"Of course, there have been many." Gu Chunzhu confidently said that he was about to take a picture of his chest.

She carefully looked at the pieces of beef, and suddenly found that there was a very important thing missing. She frowned and said, "how about tripe? Where to go, this is the essence of beef hot pot and tripe.

What kind of tripe, ox tripe, that big tripe is delicious.

As soon as the chef patted his head, he quickly explained to Gu Chunzhu, "what madam said is the water of cattle. I smell more ashamed than the water of pigs, so I didn't ask people to take it. I'll take it now. I'll take it now." The chef said and ran away with 10000 points of energy. I feel that I can learn something new from my wife.

"By the way, when we have beef hotpot in our house, we can't leave alone and call doctor Hu." Gu Chunzhu said to Wang Kun, "how can we get rid of him. They informed hufei that hufei was in a hurry. He was about to be able to eat, which was good, and would not hinder anything.

I'm busy in the small kitchen. Some of the maids help beat the beef mud to make beef balls. Some of them are chopping the bones according to Gu Chunzhu's orders. It's very lively.

The chef in the kitchen was also turned by Gu Chunzhu to help him slice the meat. The chef's knife is not used to cover it. Each piece of meat is very thin.

When Xiaocheng arrived, a pot of delicious hot pot with the bottom of beef chop soup had been finished, which was enough to cook a big stove. Then, when their master finished eating, people could rinse another pot.

Beef balls were also one by one into the boiling water boil the shape, when it comes to rolling on the hotpot that taste delicious and chewy.

In addition to hot pot beef and beef tripe, Gu Chunzhu also made a lot of snacks with beef, including the most famous lantern shadow beef, beef radish cake, stewed potato with beef brisket and a pot of fresh beef sauce. Then he added pepper, garlic, sesame oil, peanut chips, and scooped them out to dip in.

When Gu Chunzhu is almost busy, An'an greets all the people.

"Niang, it's so fragrant. My brother, brother, sister and cousin peony should sit first." Ann saw Gu Chunzhu sprinkle onion in the beef sauce, and didn't bother her too much.

There is also a table at home that is specially made by the servants of carpenters. There are two holes and two pots. There is a table on the top and a stove made of earth on the bottom. In this way, the pot can be put into the hole in the eye. It's not like you should be careful when you use the pan stove to wash the meat and be careful not to be spilled.

"Come here and try the hot pot this time." Gu Chunzhu put the sauce on, and then the servant brought a pot of beef slices.

"Darling, this beef is a rarity. Let's dry and wax it for a long time. I'm not sure we'll eat most of the cattle in this hot pot." When old lady Su came, she couldn't help breaking her mind. It's a cow. The farmer thinks it's a life cow. She has tasted a piece of it all her life. Now she has to open her stomach to eat and see how to use chopsticks.

"Niang, it's OK. There will be more accidents after eating the good cattle in our village." Gu Chunzhu says with a smile, that box sees Gu old man and he old three's family come to also greet to sit down.

All of a sudden, I almost sat on a large table. Fortunately, there are two holes and two pots, so I won't be too crowded when I wash them.

"I'm sure my mother won't make a difference." Xiao Cheng looks at the family sitting together, and there is no restraint in the Imperial Palace on weekdays. His eyebrows and eyes are relaxed. His eyes fell on the unique hot pot, and then he put the sliced meat into the boiling pot to boil.

The bottom of the hot pot soup is very clear. It looks like amber. The meat slices are whirling and dancing in the boiling bottom.

"Well, hurry up and dip it in the sauce." Gu Chunzhu urged.

Xiaocheng's brow was slightly wrinkled. It seemed that the beef was still a little red and not fully cooked. However, Gu Chunzhu said seriously: "this beef is different from pork. The beef that is originally used to eat grass can be eaten without being fully cooked, and the seven mature meat is fresh and tender."

She said that she picked up the meat and stirred it gently on the beef sauce. When she found that everyone was staring at him, she suddenly felt strange and wanted to laugh.

In the palace every day, there is a little eunuch who specializes in testing poisons to taste for him. When he came back to the house, he became the person who tested poisons for everyone.

Xiao Cheng put the meat slices with sauce into his mouth. The beef wrapped in sauce is really tender. He chewed it gently and rolled it down his throat.

"Not bad." Xiao Cheng nodded frequently.

Gu Chunzhu laughed as soon as he heard it. This son has always been calm and steady. He never gobbled up any delicious food he made. This time, he gave a good evaluation, which should also be delicious.

She also took Su Wangqin to sit down at ease. Small Chengdu has already started to wash the second piece, and the people on the table began to eat meat crazily.

"Xiaocheng, what your mother thinks is delicious. You should come back from time to time. You live in such a big place, but where there is a warm home, and your brother and sister also remember you, do you know? " Old lady Su also sighed when she saw that her grandson, who had not been loved by herself, had changed into a grandson.I don't expect him to be more filial to himself, but Gu Chunzhu and Su Wangqin are honest to him. People can't forget their roots. Old lady Su is reminding him.

"Grandma, I know." Small into shallow hook lip angle.

"Come to eat this tripe, as long as the hot one is rolled up, you can eat it. Generally, you can count nine." Gu Chunzhu knows that Xiaocheng's life in the palace must not be easy. He doesn't want to worry about it again when he comes back home. Now he is only responsible for eating.

A piece of black belly with small thorns was sandwiched into a small bowl.

Xiao Cheng looks at the tripe that he hasn't eaten and "tests the poison" again. The taste is slightly crispy. It feels different when eating it in his mouth. In a short time, the tripe is all cooked together.

When everyone was eating hot, a red shadow appeared in the air. The baby's face rushed towards Gu Chunzhu angrily, pointed to her nose and said, "OK, you can come and eat without waiting."

Gu Chunzhu saw hufei's angry face and was about to appease him. Seeing how delicious everyone was eating and how to compete with Gu Chunzhu, Hu Fei hurriedly urged his servant to get another pair of chopsticks for him.

www.novelhall.com , the fastest update of the webnovel!