Chapter 367

When I went to work the next day, I always thought about shuerni. After all, I have promised godmother. If I don't try, I will feel sorry for godmother.

But I don't know how to tell Antonio about it so that he can agree. And what I'm worried about is whether shuerni will screw up our cooperation. In case of any loss to the show, none of us can afford it.

At 9:30 a.m., Antonio appeared in my office on time.

"Jiawei, make a cup of tea for Mr. Antonio."

"OK, what kind of tea does Mr. Antonio like?"

"I don't know much about tea. I just think Chinese tea is good. I heard there are many ways in it. Yuhan, what can you recommend?"

I thought about it and said, "for Chinese people, drinking tea for health preservation has been a tradition for thousands of years. There are thousands of forms of Chinese tea. According to different processing technologies, it can be divided into six categories: black tea, green tea, yellow tea, black tea, white tea and green tea. I don't know what kind of tea Mr. Antonio likes?"

Antonio scratched his head for unknown reasons. "So what's the difference?"

"Black tea warms the stomach and protects the heart. There are many kinds of black tea in China. It is generally divided into Gongfu black tea, small black tea and broken black tea. The reason why black tea is widely drunk is that it has many characteristics, such as dark brown and oily color, rich and sweet aroma, mellow and fresh taste, red and yellow soup color, tender and uniform red and bright leaf bottom. Black tea is a fully fermented tea. In the processing process, tea polyphenols are added Oxidized into theaflavins and thearubins, most sugars are hydrolyzed into soluble sugars, resulting in the unique aroma and taste of black tea. "

"What about green tea?"

"The main function of green tea is to reduce fire and prevent cancer. China's green tea has the longest production history and the most categories, such as West Lake Longjing, Huangshan Maofeng, Dongting Biluochun, Taiping Houkui, etc. green tea belongs to non fermented tea. It has a variety of appearance, aroma and taste. Clear soup and green leaves are the most famous tea and the most widely studied tea. In fact, foreigners are most suitable to drink green tea because they can drink green tea Weight loss, especially for belly fat, is extremely effective. "

"But I don't have fat. I can't drink this. It's bad if I don't drink six abdominal muscles."

"You're really kidding."

"So what does yellow tea mean?"

"Yellow tea is usually divided into yellow bud tea according to the age and tenderness of fresh leaves, such as Junshan silver needle, Mengding yellow bud and Mogan yellow bud; yellow small bud, such as Fushan Maojian, Beigang Maojian and Pingyang yellow soup; huangda tea, such as Huoshan huangda tea in Anhui and Guangdong dayeqing. The main quality characteristics of yellow tea are yellow leaf yellow soup. Not only the leaf bottom is yellow, the tea soup is yellow, but also the dry tea is yellow and bright, with clear aroma, thick and refreshing taste. Yellow tea belongs to everyone who can drink it without great attention. "

"I don't like this either. What about black tea?"

"Black tea can keep out the cold and reduce fat. It is a unique kind of tea in China with a long history and rich varieties, such as Yunnan Pu'er tea, Hunan Fuzhuan Tea, Guangxi Liubao tea, Hubei qingzhuan tea and Sichuan edge tea. Black tea belongs to post fermentation tea. Tea undergoes a series of complex chemical reactions under the action of microorganisms to produce some components beneficial to human body. Pu'er tea is the most prominent , it has health care functions such as lowering blood sugar, lowering blood lipid and anti-virus. The lipid-lowering effect may be related to statins; Fu brick tea also has a good effect of eliminating fat and greasiness, and has a strong function of reducing fat and reducing weight. "

"So good? Then I'll drink Pu'er tea! How about Yuhan?"

"Don't you listen to the efficacy of white tea and green tea?"

"Of course, but I've decided to drink Pu'er tea. Please help Miss Ding make a cup!" Antonio made a gesture of begging.

"You're welcome!" Ding Jiawei said and left.

"Yuhan, continue to tell me about white tea and green tea!"

"Are you sure you can understand everything I say?"

He is a foreigner. He can't understand so much. Isn't it a waste of my energy. However, I have to admit that Antonio is like a Chinese expert, and what China says is quite good.

"Of course, you speak so well that I can't understand it! Of course I have to study hard when such a beautiful teacher stands in front of me."

"Well, you can't help it. White tea has the effect of bacteriostasis and radiation resistance. The processing technology of white tea is relatively simple, which is divided into two processes: withering and drying. Due to the special preparation method of white tea, its finished tea is covered with pekoe, with buds and leaves connected with stems. It has a natural and elegant shape, silver white gray green color and light soup color. According to different picking standards, it can be divided into pekoe silver needle, white peony, Gongmei and Shoumei. In addition , white tea also has good anti radiation effect. In the United States and Europe, white tea extract is used in the development of facial skin care products. White tea is cool and can reduce fire and dryness. "

"Really? Then I must give you some, or you face the computer every day. The radiation is terrible."

"Thanks!"

Then Ding Jiawei came back, "Mr. Antonio, your Pu'er tea. This is the spring tip of Pu'er. It belongs to the top Pu'er. Please taste it."

"OK, thank you!"

Antonio picked up the teacup, smelled it first, and then pecked it gently, "it smells good!"

"Pu'er tea must smell the fragrance while it is hot. When you raise your glass to your nose, you can feel the fragrance of Chen Weifang. Its elegance and refreshing feeling is not under the orchids and chrysanthemums. Pu'er tea needs to taste tea carefully and sip it before you can get its true charm. Although the tea soup feels slightly bitter at the entrance, when the tea soup stops slightly in the throat, you can feel the tea soup penetrating through the teeth, seeping into the gums and moving from the tongue The root produces Ganjin, which is sent back to the tongue. At this time, the mouth is full of fragrance, and the manna "generates Jin", which makes people feel refreshed. Moreover, the body fluid overflows everywhere, and it lasts for a long time. This is the best feeling of tea "Huiyun". Ding Jiawei began to talk about the taste method of Pu'er.

I can't help but feel awe of Ding Jiawei. When she learned so much, I don't know at all. She looked up at Ding Jiawei. She looked at me proudly. I nodded to her happily. I'm very lucky to have such a best friend around.

"Yuhan, you are really good. Even an assistant is so knowledgeable. It seems that my understanding of you is still a little poor."

"Thank you for your compliment!" said Ding Jiawei.

"I like Chinese people and things more and more. The more I understand them, the more mysterious I feel, and the more interested I am."

"These are the charm of China. I want to let foreigners know China through my design."

"OK, how about I help you realize your dream? Your design breaks the traditional concept and skillfully softens the European and American fashion style and the implicit Chinese style. It's really perfect."

"I just do what I want to do."

"However, this design is half my credit, right?" Antonio said happily.

"Cut, you shouldn't be a management. In fact, you are a senior designer."

"No, no, no, if you didn't provide the design scheme, how could I have such perfect inspiration. We Burberry lack an excellent designer like you, which can be met but not required for talents like you." Antonio immediately showed regret.

"Yuhan, what's the matter with you? Is there something in your heart? Why are you absent-minded? Or did I say something you're unhappy? If you have your own ideas about design, I choose to respect you."

I finally couldn't resist the pain in my heart. "Jiawei, go out first! I have something to talk to Mr. Antonio."

"OK, I'll be outside. Call me if you need anything."

"Good!"

With that, Ding Jiawei left, and I sank my beating heart.

"Yuhan, what's up? Tell me!"

"Mr. Antonio, I have to bring a model for this show. I don't know how you can allow it?"

Antonio was stunned at first, then smiled on his face, "yes, but you have to promise me a condition."