Chapter 2137

After waiting for a moment, Ye Feng casually opens the refrigerator next to him and directly takes out a herring, which falls on the chopping board.

Then he picked up some prawns and squid from the cold cupboard next to him, took out two crabs from the basket next to him, and put them on the table in turn.

All these techniques seem like dancing.

It seemed that he knew exactly what was in the private kitchen and where it was.

After all this, Lin Xuan gently scooped half a bowl of rice from the rice bag next to him in a porcelain bowl. After washing, he mixed lard and a small amount of refined salt to marinate and put it aside.

Then, he picked up a rectangular kitchen knife from the knife board and turned it gently with his fingers. A cold light flashed by, and the knife body quickly crossed the body of the nearby black carp.

The blade is like a flash, which makes people dizzy.

Maple leaves have shaken off a few seconds, but only a piece of white fingers.

In the eyes of the public, the blade made a slight stroke on the fish, and the fish bone and head were separated directly, while the viscera wrapped by the fish head and body were intact.

He threw the bone of the fish aside. The fish even gently swung its tail and gave it a few powerful swings.

"Wokuo, you won't be alive. What kind of immortal swordsman is that?" Wang said in horror.

All the fish is gone, but the fish is still alive.

It is said that some top Japanese chefs in Kobe island can do the same. When customers enjoy sashimi, they can also see the undead fish wandering in the water.

However, this kind of behavior is too cruel,

Ye Feng takes a glance and caresses the fish with a palm. In an instant, the fish bone that was still swinging directly breaks into countless pieces.

Then Ye Feng put the fish on one side and put the lobster on the table. He knocked the blade on the shrimp's back and then took the lobster's claws to one side.

Then he cut the shell of the shrimp with scissors and gently removed the shell. The white shrimp meat was put aside. Then he gently used the blade to pick out the shrimp thread on the back of the lobster.

After removing the shrimp line, cut the meat into small pieces.

People look at Ye Feng's flowing action, and they are surprised to grow up, but they can't make a sound.

Although they don't know how to cook, they can see that Ye Feng's knife work is extremely powerful. A seemingly ordinary kitchen knife is like a fireworks in his hand.

Whether it's a complex shrimp shell or a simple sashimi, he makes it like flowing water in his hands.

Soon, in the slow stew of small fire, add marinated seafood seasoning, sprinkle a trace of refined salt, a bowl of fragrant seafood porridge is ready.

Ye Feng sprinkled a little scallion on the porridge, scooped it out gently with a spoon and put it in a bowl.

Then, slowly push the bowl to Shen Jiayi in front of him.

"Try it!" Ye Feng said while wiping his hands.

At this time, Shen Jiayi found that her hands and feet had returned to her control.

"This is..."

The girl looked at the hot seafood porridge in front of her and said, "how do you know..."

"Food can sometimes soothe a person's soul, food is not only delicious, but also make people feel happy!"

Ye Feng chuckled at the girl.

"Thank you Shen Jiayi nodded gratefully.

Then pick up the spoon next to, gently scoop a mouthful in the bowl, put it into the mouth and chew slowly.

In an instant, she felt the delicious seafood porridge, and the taste buds in her tongue suddenly burst out a strong feeling, as if activating the deep feelings in her memory, which directly filled Shen Jiayi's eyes with tears.

It seems that at the moment when the seafood porridge was in the mouth, the time went back. Shen Jiayi remembered that she was seriously ill when she was a child, and her father handed her seafood porridge by hand

"Dad!"

Shen Jiayi gently said a word, and soon tears fell down the corner of her face, big drops in the porridge.

Then, the girl ignored the hot mouth of the hot porridge, and stuffed the seafood porridge in the bowl into her mouth. Even later, instead of using a spoon, she wolfed down the porridge and lifted up the bowl to drink it.

And Xuyang beside the crowd looks at Shen Jiayi with tears streaming down her face on the dining table in horror.

Then she came up carefully and asked, "Mr. Ye, this is..."

"All cooking skills, knife work and heat are external skills, and the feelings of the chef are the real Tao. No one as like as two peas will taste the same dish.

Ye Feng turned to receive the knife in his hand. "A top chef should know that there is a soul in the food, because it contains all the feelings of the chef."

"It's like the most unforgettable food in one's memory. It's always cooked by parents when they were young. Although the material is simple and the technique is ordinary, only there is love in it. This is the most delicious food in the world."Ye Feng looks up at the photo frame not far away. It's a picture of Shen Jiayi and her father in a chef's hat when she was a child.

Inside, she happily holds a bowl of seafood porridge, her face is full of laughter, and her mouth is full of rice.

"Bang"

SHEN Jiayi put the bowl on the table and breathed heavily.

A bowl of seafood porridge full of memories seemed to calm her down a lot, and her expression was not so panic.

"Jiayi, you Are you all right? " Xu Yang asked in a low voice.

Shen Jiayi looked at him as if she was still excited, and her eyes were still moist.

Then, she suddenly stood up, bowed heavily to Ye Feng, and calmly said: "Mr. Ye, thank you, I know what I should do!"

Looking at Shen Jiayi, who regains his fighting spirit and is full of flames in his eyes, Ye Feng gives a light smile and nods his head with satisfaction. He picks up a towel from the squirrel kitchen and hands it to her.

"Come on, don't lose!"

Shen Jiayi reaches for the towel, her eyes are in a trance. It seems that Ye Feng is no longer the one who handed her the towel, but her tall, smiling but gentle father.

"Well!"

Shen Jiayi nodded heavily, reached for the towel, wiped her hand, and then put the most important towel on her waist.

Like a brave man on the battlefield, Shen Jiayi directly opened the door and went out.

Looking at the girl left, Ye Feng satisfied with a smile, stretched out his hand to the apron solution down, hanging on the side.

Turning around, a group of people are eating the rest of the seafood porridge.

"Wow, how could this seafood porridge be so delicious!"

"The entrance melts. I feel that all my pores are opened, and it's not hot at all. No wonder chef Shen took a big bite just now, it's nothing!"

"I'm not the same. I feel surrounded by warm people. I've never eaten such delicious porridge in my life. I feel that I used to eat excrement. Is this really the seafood porridge that people can make?"

"I feel that if someone wants to marry me, no betrothal gifts, no appearance, just give me a bowl of such seafood porridge every day, I will marry!"

"Mr. Ye is really great. Some people are omnipotent these days!"

Looking at the crowd around the porridge pot in front of the praise, Ye Feng chuckled. He turned to Yu Rongrong and said, "OK, let's go."

"Brother, don't you go to see sister Shen?"

"Don't look at it"

Ye Feng shook her head and said, "as long as she still has this heart, she won't lose. What's more, I promised to sponsor her for 10 million yuan. It's a big deal to start all over again!"

"Brother, you are so generous. I know you are a man with a thick face and a black heart. Oh, no, no, no, you are a man with a knife mouth and a bean curd heart!" Yurongrong happily carrying Ye Feng's arm, proud to say.