"Why, are you satisfied now?"

Ye Feng put his hand on the tip of her nose.

Yurongrong has always been a strange guy. She was angry about Muxin just now, and she was happy again in a twinkling of an eye.

"Hee hee, satisfied, so satisfied!" Yurongrong smiles happily.

Then she glanced at the white truffle in the dish not far away. She trotted over and reached for the dish.

"Ah, sister chef, you forgot to take this thing!"

"Rongrong..."

Looking at the girl jump off, Ye Feng helplessly shook his head, had to turn around with the past.

At this time, in the hall of squirrel restaurant, Shen Jiayi, dressed in chef's clothes, slowly walks to Cai Lan's and Zhang Liya's table, looks at the four people in front of him, and slightly bows and says, "good four, what do you want to eat?"

"Oh, chef Shen, do you do it yourself?"

Looking at Shen Jiayi, who has regained his spirit, Feng Shichang frowns and takes a look at Qin around him.

He never thought that Shen Jiayi had such a strong ability to work under pressure. Isn't Qin saying that since her father died, the girl has always been in a trance, and sometimes she is very sensitive.

For this reason, Feng Shichang also sent someone to ask the psychiatrist, which is a typical symptom of people in the absence of a sense of security. Once this person is mentally damaged, it is difficult to recover in a short time.

That's why he carefully laid out this game, and defeated Shen Jiayi with double blows of betrayal and being cheated. Unexpectedly, she recovered in such a short time.

Shen Jiayi glanced at him as if he were looking at a stranger. "Of course, I'm the one who brings you here. Do you have anything to eat?"

"Ha ha, I don't choose what to eat. Chef Shen can make me two special dishes at will." Cai Lan said with a light smile.

"Good!"

Shen Jiayi nodded, reached out and touched the seafood in front of Teppanyaki to observe the temperature, moisture, freshness and suitability.

Just like when she was a child, her father held her hand and let her feel seafood one by one and learn cooking skills.

With that, she picked up a crab with a kitchen knife and cut the crab's hemp rope with two knives.

Then, holding a small kitchen knife in both hands, she waved it back and forth on the crab's carapace. From time to time, she received the cut carapace to one side. It was as serious as a doctor who thought she was skilled in doing a difficult operation.

"Not bad!" Looking at the girl's concentration, Cai Lan's eyes were slightly shining.

Not to mention the craftsmanship, this is just a passion for food, which has killed most of the second and third rate chefs.

Looking at Shen Jiayi's first choice of crabs, Qin frowned slightly.

Crabs are not easy to cook, and for those who live inland all the year round and are not familiar with seafood, they even eat very little.

And crab roe paste belongs to fine food, in general, the main use is cooking seasoning.

Under the high temperature of Teppanyaki, it only takes tens of seconds to destroy the original taste of crab roe paste. Therefore, the selection of this dish must be fast.

Shen Jiayi gave up the simple prawns, but first chose crabs as appetizers. It can be said that she took a great risk.

In less than 20 seconds, Shen Jiayi put the fragrant crab meat and crab roe on the plate and gently pushed them to Cai Lan.

"How fragrant

Cai Lan looked at the delicate crab roe paste in front of her, first looked at it, then smelled it.

"Come on, Mr. Zhang, let's try it together!" After observing, Cai Lan motioned Zhang and Feng Shichang to have a taste.

Then they picked up a chopstick from the plate, put it in their mouth and chewed it gently.

"Delicious

Zhang Liya's eyes brightened and said with surprise, "it's soft and delicate. It melts in the mouth, and the aroma of crab roe doesn't disappear on Teppanyaki. Instead, it has a unique flavor."

Feng Shichang frowned. What's the matter? Shen Jiayi's cooking skill has improved a lot instead of retreating because of his restlessness. This crab roe is almost perfect.

However, when everyone praised, Cai Lan directly lowered her head and picked up a napkin, spat the things in her mouth on the paper.

Gargle carefully with water and spit to one side.

See his action, Shen Jiayi also slightly frowned, is his food very bad?

Looking at people's eyes, Cai Lan waved her hand and said apologetically: "Chef Shen, don't care. To be honest, although I am from Xiangjiang, I am allergic to some seafood.

If I swallow this bite of crab roe, I may go to the hospital in five minutes, so I will vomit it to one side! "

"Oh, so it is!"

Feng Shichang nodded and said regretfully, "I didn't expect that all the way to squirrel kitchen was seafood fishing. I didn't expect that Cai Shishen couldn't eat seafood!"Having said that, Feng Shichang's heart was filled with joy. Unexpectedly, Cai Lan was allergic to seafood, which he never announced to the public. As a result, most people didn't know except some very close people.

This kind of obstruction will undoubtedly beat Shen Jiayi down.

No matter how delicious your dishes are, what can you do if people don't eat them?

Shen Jiayi nodded and didn't say anything. She put down one side of the knife and selected three kinds of ingredients from the seafood dishes nearby: black carp, kelp and freshwater shrimp.

However, Cai Lan once again refused to eat the three ingredients, even kelp and freshwater fish.

Each one is put in the mouth to chew, and then all spit out.

Shen Jiayi is a little flustered. Nothing is more embarrassing than the examiners who are allergic to seafood as a result of seafood cooking!

It's not that she didn't try to pick up the next steak, but then she gave up.

As Ye Feng said, if you want to present the best, you have to work hard on what you are most sure of. She is not good at cooking steak.

"Sister, this, you forgot to take this!"

At this time, the side of the jade Rong Rong carefully together, the hands of the white truffle thrown up

"This..."

Shen Jiayi frowned. Ever since she knew that Feng Shichang had cheated herself with these two cheaters, she died of Bai Songlu's idea. However, she didn't know what it was that she had spent two million to buy.

But it seems that it is also a kind of mushroom.

"It's delicious. It's a pity you don't have to use it!" Yurongrong Du mouth advised said: "brother let me bring it to you!"

Shen Jiayi raised her head and took a look. In front of the counter not far away, the anxious Xuyang was looking at her deeply.

"I see, thank you!"

Shen Jiayi nodded, turned her head, picked up a cooking pot from the side and put it on the side. Then she took a bowl of rice from the side and put it on the cooking pot after washing.

Then she chose some seafood again, put them on the iron plate for a little treatment, marinated them with refined salt and sesame oil, and put them aside.

After a while, the smell of rice on the pot overflowed from the lid.

Shen Jiayi took out the steamed rice, poured the pickled seafood into the pot, rinsed it casually for a few times, and then covered the pot.

Then cut the white truffle into pieces and put it into the pot.

After a while, the aroma of the pot overflowed.