Chapter 425

Li Yi carefully took out the hot stones that had been burned. There was a layer of black cake on it. The color was not so good-looking.

The other is a white cake. Although the color is much better, you can feel that the taste may not be very good.

Take out the two stones with the prepared stick and put them aside.

Wait for them to cool down.

At the same time, he picked up one side of the prepared sour plum and apple, which had been diced. He spread half of the fruit on all the cakes, and the other half was the same as before.

You can't put fruit directly just now, otherwise I'm afraid you can't eat it at all. Your oven is not the kind of very professional oven with temperature report, and you can bake things by yourself.

It's just that I don't know what it will taste like when I eat it with extra heat.

On the other side, the mutton in the pot was hot and bubbling.

Open the lid, aroma gushing out, which is already milk white mutton soup.

With a flick of chopsticks, the mutton has been sliced open. Pick up seven or eight shrimps peeled at one side, throw them inside, cover them and turn off the fire.

The firewood left in the pot won't burn, but it's warm enough to cook the shrimps.

He has a water tank, which keeps a lot of aquatic products, shrimp, grass carp, and a tank with a few crabs.

Maybe in a few days, I can try fishing with the hook.

He turned his head and looked at the water at the crack of the door. It's very good. Now he can even smell the smell of many rivers. It seems that the flood will bring a lot of fish and shrimp.

If the rain has a chance to fall a little bit, or even not, you can go out for a walk, maybe the flood will bring something good.

Knock a piece of the baked black biscuit off the stone and put it in your mouth.

The baking time is not too long, and the taste is still OK. Although it's not very soft and waxy, it's not hard at this time.

It tastes like eating coarse grain steamed bread and some sand, because the flour you crush can't meet the demand of making bread or biscuit.

Chew up is very, very fragrant, starch aroma, aroma of eggs, roasted taste mixed together.

More importantly, it has egg butter and some light sweetness, which may be called biscuit.

At least the name of coarse grain biscuit is OK.

For him who is tired of mutton, this biscuit is very delicious.

Pick up another biscuit with sour plum fruit. Well, the biscuit with sour plum fruit is more delicious, and because of the juice exudation of sour plum, the whole biscuit becomes sour and sweet.

And the taste is much better, much softer.

He picked up a biscuit with sour plum fruit and handed it to bibidong. She couldn't wait. At this time, she took it and began to eat it directly.

Just a bite, her face immediately appeared a smile, this piece of biscuit is very simple, even not worthy of being called biscuit, for now she has been a very rare thing.

She knows how rare such food is. She also knows how hard Li Yi has worked to make himself eat it, picking wild fruits, drying and preserving them, and looking for new plants.

Sometimes I'm too busy to eat.

In fact, bidong understands that many things Li Yi is doing are for himself, if not for himself.

Brother, there is no need for him to move here, he will not be afraid of the cold, and he does not need to prepare so many things every day.

As a matter of fact, for bibidong now, his elder brother is the closest person to him, and he can trust him without reservation.

Although she is small, in fact, she can see at a glance who is good to her after many things.

Li Yi just tasted the biscuits a little. It really tasted good.

Next time you can try something else. The taste of apple and sour plum is better than that of apple or sour plum alone.

He picked up one side, next to only directly baked boiled root, taste and he imagined almost.

The taste is not very delicious, very dry hard, but the nature is very crisp, a bite will break into many small pieces.

Later, you can try to soak in mutton soup, which may become very soft and waxy.

Li Yi is going to try the treatment after boiling and drying the water next time. What will be the different taste after baking.

But he speculated that the sugar might be a little bit lighter, because after all, the root after the water boiled did not have any sweet taste.

In fact, at the beginning, he also wanted to extract juice to obtain fructose, but on the one hand, the fruits he found were not particularly juicy.

On the other hand, the production of fructose requires high technology, and it is very difficult to boil, which may directly boil.

At that time, sugar became very bitter.

More importantly, fructose is not only sweet, but also sour.

Because of this, he gave up the production of fructose, otherwise she would use fructose directly.

Although the production of fructose failed, his apple vinegar was successful to some extent.

Unfortunately, it has no sugar, otherwise apple vinegar will turn into cider.

Open the pot of boiled mutton, grab the right amount of salt and sprinkle it directly.

Mutton is not like other things. It's better to put salt after making, otherwise it will affect the taste.

Pick up the spoon, fill with two pieces of mutton, a spoonful of soup, and a little wild vegetables.

Then he took another bowl and put both on the table.

At this time, bibidong was trying to take all the biscuits he baked into a small basket he made and put them on the table.

At this time, the stones and biscuits are not too hot, so the process is also very smooth.

It's not too hard for him to put the biscuits on the table.

After practicing, her height grows higher and higher day by day.

It's because the Dharma actually helps her develop to a certain extent, so that she becomes higher.

Li Yi put the roasted white dry ice into the soup and soaked it a little. It's very good. After soaking, it tastes even worse. After soaking, it just loses some water on the surface, and the taste becomes even worse.

It seems that such things can only be used when they are processed again, with graphite ground into powder. Now it's better to put them there first.

You can try it next time, but you have to have this chance.

Two people after dinner, the rain outside is still very, very big, and with the heavy rain comes the low temperature.

In the air, the temperature inside the house began to gradually decrease.

Li Yi added two more pieces of firewood to ensure that the temperature of the room was higher than that of the outside to a certain extent.

Fortunately, their bed is close to the fireplace, so the temperature at the bedside is not so cold at this time.

During this time, the mat made of sheepskin, cowhide, rattan and wild grass was thrown on the bed, and it was warm to spread a layer of back.