It's really wrong for Jinghua to learn how to cook. Every time she cuts vegetables, Jinghua can cut off her fingers. What I don't know is that she has a grudge with her fingers.

If it wasn't for the immortal method to cure her, I'm afraid that the elite's fingers would be cut off.

"Mother, there is me..." Dihua just wanted to plead for Jinghua. He wanted to say that he had his own presence and would guarantee that there would be an endless stream of braised meat in the future. However, when he thought of what he was going to do, Dihua was silent again.

If one day, he is gone, what can Jinghua do?

Looking at his little sister who is so cute no matter when she is carved with powder and jade, when he is in a state of pain, he subconsciously doesn't open her face.

"Dihua, I know you love your sister, but it's not good to be a ignorant sister. Jinghua can't become nothing just because she is my daughter and Muyu's daughter. It's just because she is my daughter and Muyu's daughter that she has to learn more things; Otherwise, what if bad people come to hurt her? If you indulge her blindly, you will only make her develop a useless constitution Murong Xuan has a painstaking voice.

She doesn't expect to raise Jinghua as omnipotent as Dihua, but she must have at least a few advantages that she can take. She can't be good for nothing. Moreover, as an immortal, if she can't even master the most basic fairy art, will she become a lamb to be slaughtered in the future?

Of course, Murong Xuan's words were whispered to the emperor in a secret voice, and directly said in front of the elite. That would hurt the self-esteem of the elite.

"Jinghua, brother can't protect you forever, so you have to learn a lot of things by yourself. That's meaningful." Dihua thinks about it seriously, and then helps Murong Xuan persuade Jinghua.

If one day he is gone, he still hopes that Jinghua can take the place of himself to accompany his mother and father.

"Well, Jinghua will study hard." With that, Jinghua rolled up her sleeves, revealing her snow-white lotus arms, looking like she wanted to do a lot of work.

Seeing that Jinghua is so clever and sensible, Murong Xuan smiles more and more happily: "look, this is the main ingredient of braised pork. Braised pork is mainly made of streaky pork. When choosing food materials, we'd better choose three layers of fat and thin meat. When making such three layers of meat, it tastes sweet and soft, and melts in the mouth."

"Mother, I also want to learn. Please teach me." The emperor Hua standing on the side looks at Murong Xuan excitedly.

Braised pork is Jinghua's favorite dish. As a brother, he naturally wants to learn from his sister's favorite dish.

"But what kind of braised meat do you want to learn? There are Yuanbao stewed pork, chestnut stewed pork, Guixiang stewed pork, Sufu stewed pork, Hupi egg stewed pork, lotus seed stewed pork, oil-free stewed pork, modu secret stewed pork, Mao's stewed pork, soda stewed pork, Su's stewed pork... "Murong Xuan said more than ten dish names of stewed pork in one breath. For a moment, her mouth was watering and she couldn't wipe them off.

If you want to be someone else, I'm afraid you'll be stunned by so many dish names. But for Jinghua, a snack, it's a great temptation.

"Mother, Yuanbao braised meat is the best. Let's learn from Yuanbao braised meat first." Jinghua looks at the three layers of meat in Murong Xuan's hand excitedly.

Murong Xuan nodded calmly and began to prepare the sauce for the braised pork with a wave.

When the ingredients were ready, Murong Xuan showed them first, and asked Jinghua and Dihua to write them down in pen and notebook: "put the prepared pork in the pot when it's cold, and draw the key points, cold water!"

"Then, put star anise, ginger, fragrant leaves, Chinese prickly ash and other seasoning ingredients in. As for how much to put, it depends on your meat quantity. You will slowly ponder these things later." With that, Murong Xuan asks the strange fire to start cooking.

When the meat turned white, murongxuan fished it out. At the same time, he explained to Dihua and Jinghua, "here, when our meat turned white, we can fished it out. The cooking time is too long, it's not suitable. The cooking time is too short, it's not suitable. So, you must control the heat, Don't forget to "watch the meat and turn off the fire."

Murong Xuan takes a meaningful look at Jinghua, especially worried that Jinghua will burn the fairyland because she forgot to turn off the fire.

"Well, what's next?" Jinghua takes notes seriously and keeps drawing on paper.

"Next, we cut the cooked pork into 3cm square evenly." Murong Xuan began to cut the meat as she spoke.

One side of the elite heard, but came to the interest, pink mouth biting pen head way: "mother, why don't we cut well and then put it down to cook?"

Don't you think it's better to cut and cook the spices?

"Come on, you try. It's better to cut raw meat or cooked meat." With that, Murong Xuan hands the knife and meat to Jinghua and asks Jinghua to try it on the spot.

The reason why we teach them this method is that there is nothing special about the early cooking of streaky pork. It's just to make the meat cooked and cut into pieces. As for the seasonings, it's just to remove the smell and taste, that's all.

"Ah, this raw meat is so hard to cut. It's slippery and greasy. It can run." Jinghua just tried to cut raw meat, then threw away the raw meat and cut cooked meat instead. Looking at the elite swordsman, Murong Xuan has a feeling that she can't bear to look directly at him. After tossing for a long time, Murong Xuan finally cut the pork and tied the square pork into a cross“ In fact, there's nothing special about Yuanbao braised meat and other braised meat. The only special thing is that you can add this rope. If you don't use this rope, you can directly make home-made braised meat. " While Murong Xuan said, he put the remaining seasonings such as green onion, ginger, garlic, star anise and fragrant leaves into the pot, and at the same time, added a little rock sugar. Jinghua likes sweet, so when making braised pork, Murong Xuan will add more rock sugar to taste“ When we add water, we'd better not add more water to the meat. As long as the water is on the meat, we'll cook until the soup is almost gone, and then we'll do a sauce collection and seasoning. Then, the simple home style braised meat is so good. " With that, Murong Xuan asked Yi Huo to start cooking again. While waiting for the pork to be cooked, Murong Xuan explains some other tips to Jinghua. For example, this is because Jinghua likes to eat sweet braised pork, so she adds rock sugar. If she doesn't eat sweet pork, she can not add rock sugar; When choosing the meat quality, it must be streaky pork with skin, so that the taste is good; At the same time, like to eat spicy, you can also add some pepper, taste completely according to personal taste, can be changed at any time“ No, Jinghua likes to eat the braised meat made by her mother. " Jinghua waved her hand casually. Then she read her notes carefully for fear that something might be missing. It was Dihua who, while listening carefully, drew inferences from one instance. Under the gaze of Murong Xuan, he made three different kinds of braised pork. Looking at Dihua and Jinghua, Murong Xuan has a feeling that he and Muyu have given all their talents to Dihua, thus making Jinghua a fool“ Mother, my braised pork is burnt. "“ Mother, the braised meat I made is bitter. "“ My mother, I cooked braised pork... "Every time Jinghua tried to cook, she failed in the end. It's Dihua. It's a success once. It seems that as long as Murong Xuan explains it once, Dihua can draw inferences from one instance and understand it thoroughly. No, Murong Xuan didn't teach anything else. Dihua had already learned how to do other dishes from these recipes. Although Jinghua didn't learn how to cook, Dihua has learned and successfully graduated. Murong Xuan nodded with satisfaction. After all, the purpose of teaching the two children to cook this time is to make up for Dihua's shortcomings in cooking. Since Dihua already knows how to cook, there is no need for her to continue teaching. If it's selfish, it's because Jinghua is really useless. Murong Xuan has given up teaching Jinghua“ Mother, although I can cook, I still don't understand why my cakes are so bad. " Dihua remembers the craft and technique of making cakes, and frowns. He felt that there was nothing unusual in the process of making his own cakes, but why did the cakes taste so bad“ Cakes? In this way, you can accompany Wei Niang to the back mountain Murong Xuan seems to have thought of something and takes Dihua and Jinghua to the back mountain of the fairy palace. On the back mountain, Murong Xuan secretly planted a lot of good things in the soil. Since he went to Bahuang, Murong Xuan brought back a lot of fruit and vegetable seeds from Bahuang, and scattered them on every piece of land in the fairyland. Well, it's about time for a good harvest. When she came to Houshan, Murong Xuan was surprised to find that the fruits she had planted had already borne fruit. Even the radishes were old and began to grow "whiskers". What potato, sweet potato, yam, radish, all over the place, all over the mountains, all can eat. Seeing this, this is her paradise for Murong Xuan“ Jinghua, Dihua, I only teach my mother once, so remember, under this leaf is sweet potato, under this leaf is potato, this is radish, this is yam... "Murong Xuan points to the leaves of various fruits and vegetables. I wanted to teach the emperor and the elite to recognize each other. However, the elite asked with a confused face: "isn't this leaf very similar to this leaf?" Jinghua blinks her eyes hard and says that her big eyes look like they are full of thousands of stars, which makes people can't bear to reprimand.