v3 Chapter 450： Same world, same mother

Although the dishes in Babaozhai are average in taste, they are served quickly. After the roast duck is served, the dishes are served except for the lees buns.

When I ordered it, I didn't think there was anything. After the dishes were served, Jiang Feng suddenly found that they hadn't ordered any vegetarian food.

Jar meat, mustard duck's paw, roasted lamb chops, roasted lamb leg, roasted duck are all top dishes. On the ordinary dining table, these five dishes were randomly placed on the table, and they were all beautiful and beautiful. When Jiang Feng was on the table, they were turned into beautiful and colorful flowers, and they were evenly divided.

Jiang Zaide, who is responsible for paying the money, is definitely an emperor who is even touched by rain and dew. He eats every dish, and is not afraid of skewers.

A few people talked about some household words while eating. He Yueru felt that he had a short mouth and a soft hand, and had such a rich lunch at noon, and naturally he had to do his duty to accompany him. Even at noon, you have to talk to Jiang Feng and tell them which restaurants in Peiping City make the best of these dishes.

"In fact, this mustard duck's paw is best eaten in a roast duck restaurant that specializes in roast duck. Although the old restaurants that specialize in roast duck in Peiping in recent years are not as good as a year, the master has not learned the new master ’s skills, but the taste is not good. It ’s still there. There are a lot of restaurants where the roast duck is delicious in the big restaurants, but this mustard duck ’s paw is only made in those shops that specialize in roast duck. ”He Yueru ’s chopsticks had wasabi duck ’s paw, Tongjiang Feng introduced them mustard duck's paw.

"In the past, some of my classmates worked in old shops that specialize in roast duck. I remember he told me that the mustard duck's paw is complicated to make. The duck's paw needs to be cooked, boned, washed, and mustard. The master himself adjusted it, he must put it on the duck's palm overnight to ferment it, and then adjust the taste on the second day and serve it to the guests. Although it smells red, it tastes absolutely delicious! "1 (see the end of the text for details)

Jiang Feng suspected that He Yueru usually listened to a lot of storytelling and cross talks while helping in their donkey meat burning shop. Otherwise, eloquence would not be so good, and the matter was right.

"The meat of the jar should be the best made by Tongdeju. Tongdeju doesn't have any good dishes now. In fact, the taste is not bad but it always feels like something is missing. The main reason is that Tongdeju is too far away from my house. It took me more than two hours to take the subway. I think the best restaurant in Peiping is Yongheju. In fact, the roast lamb chops from Tongdeju can also be made, but they are not as delicious as Yongheju's lamb. It ’s very good. Whether it ’s grilled lamb, steamed lamb, fried lamb or roast lamb, it ’s very delicious. Unfortunately, my mother still thinks I am fat. I have n’t been to Yongheju for a long time to eat lamb. ”He Yueru said He sighed.

"Brother Jiang, do you have a girlfriend?" He Yueru asked.

"Ah? Girlfriend? Was there before?" Jiang Zaide raised his head and responded, then went down to slap his roast lamb leg.

He Yueru sighed again: "It's still good for you guys, it doesn't matter if you are fatter. I don't think you and I are fatter than Jiang, at most it is a little bit fatter than ordinary people, isn't it just a few jins? Saying chanting to me every day, from chanting to growing up, it seems to be able to sacrifice my chanting. Really, she didn't want to think that it was n’t she who fed me fat, and the leftovers from my childhood to the big ones were finally rushed in Do n’t eat it in my bowl. She scolds me for waste. When she eats, she scolds me for eating too much. ”

The same world, the same fat mom.

"My mother used to do the same. Later, when I went out to work and didn't eat at home, she wouldn't care about me." Jiang Zaide echoed.

Jiang Feng: ...

As a thin man, it is really difficult for him to fit into the topic of He Yueru and Dege.

"But Sister Xiaoyue, my mother-in-law said that the girls are fatter. My mother-in-law always let me eat more and get fatter." Ji Xia raised an objection against the lamb chops.

He Yueru looked at Ji Xia with a smile, and her eyes were narrowed with a smile: "That's because you are still thin now, and when you are as fat as your little sister, your mother-in-law will not let you eat more A little bit. "

Wu Minqi, who was sitting beside He Yueru, was almost choked by a roast duck.

Wu Minqi felt her chin and felt his chin with pinch, feeling that the meat was indeed a lot more than before.

"You can move out and live after working like me. At that time you live alone and you can't see what you want to eat. Anyway, parents can't see it." Jiang Zaide said.

He Yueru shook his head: "Impossible, my parents still count on me to learn how to make donkey meat burning in our house, inherit our store, and then sell donkey meat burning."

Both Jiang Feng and Wu Minqi can join in this topic. Wu Minqi, who has not spoken, took the opportunity to ask, "Did you start learning now?"

"Now I'm learning to make fires with my dad. My dad said that he will take two days off for Chinese New Year, and he didn't learn during this time." He Yueru said.

"It's a hard job to make snacks. Can you be busy when you have so many guests?" Wu Minqi asked with concern. He Yueru's donkey meat was sold cheaply, no clerk was hired, and the location of the store was not good. It must be a path of small profits but quick turnover.

Small profits but quick turnover means tiredness. This kind of job of selling snacks sooner or later is not enough for many young guys now, otherwise there will not be so many old-fashioned snack bars in Peiping City. Not to mention He Yueru is still a girl who only seems to like eating and drinking.

"It may be hard for others. You look at me, you look at the meat on my arm." He Yueru also raised her right hand to Wu Minqi, "It's winter and I don't see how much I wear. The flesh is not white and long. My mother said that it was more than enough for me to carry bricks and steel bars on the construction site. "

"And I think it ’s good. I can save the job of opening a store at home to be rejected by others. At first, there were many shops selling donkey meat on that alley in my house. Only my parents are still opening. .If I do n’t learn, my shop will have to be closed in the future. Where do I want to eat donkey meat and burn it? ”He Yueru wanted to open it.“ Now I ’m learning to burn with my dad. My dad said donkey The most important thing is the fire. If the fire does not work, the donkey meat is delicious. It is better to eat the donkey meat than to use it. The province's sandwiches in the fire ruin the donkey meat. "

He Yueru said that there were only a few lamb chops left on the plate, and he took another time to hurry up.

He Yueru, like Jiang Zaide, is the owner of large meals and fast meals. Jiang Feng feels that if He Yueru had a chance to eat with two sisters Jiang Jianglian and Jiang Qingqing, she would not necessarily lose to the sisters in terms of meal size and speed.

It's time to let Jiang Yanlian and Jiang Yanqing know what someone is like. There are mountains outside the mountains.

Once two people at the dinner table started to work hard to eat, everyone would be driven by this atmosphere, could not help but let go of the clutter in their brains, and the things at hand began to work hard to eat together. Driven by Jiang Zaide and He Yueru, even Jiang Feng and Wu Minqi, who repeatedly told themselves not to eat more, could not help but grab the chopsticks and happily.

Seeing that several dishes on the table were about to be swept away, the distiller's grains bun that had been late has finally arrived.

Ling Guangzhao should not spare any effort to boast that the lees buns look nothing special, just like ordinary buns, and haven't heard any strange fragrance when they are near, that is, the smell of ordinary lees buns.

It feels no different from a bun that sells for a few cents to a dollar.

The dish was served by the waiter who ordered before. When each dish was served, she would introduce a few words, and the lees should be no exception.

"Several guests, this lees bun is a new product in our shop. Even the owner Lin of our shop praises it. You can never taste it outside. This is the exclusive secret recipe of our master white case. One! "

The distiller's grains went to the table, steaming hot, apparently just steamed.

Jiang Feng didn't believe the waitress's ghost words. When every dish was served, she used different words to praise her, but in the end, she didn't feel any difference, even worse than Taifeng House or other stores of.

Steamed buns are high in carbohydrates, and Wu Minqi does not want to touch them easily even after she has eaten a belly. Jiang Zaide has no interest in this kind of meatless thing. Ji Xia is the same as above. Jiang Feng stays still. The whole table is left with He Yueru staring at the lees on the table.

"Aren't you eating buns?" He Yueru asked.

"I will eat later, I will eat later." The four of them spoke in unison ~ www.novelhall.com ~ Then I will eat one first. I think there are six of them, and if you are interested, you can eat one more. . I have to eat the buns while they are hot. He Yueru firmly grasped a lees bun that was closest to her. She might have a hot hand and changed her hand to hold it. She blew her breath before entering.

Take a bite.

Jiang Feng, who was closest to He Yueru, smelled a fragrance that looked like distiller's grains and not pure distiller's grains, and was a little familiar.

"It's delicious!" He Yueru's eyes brightened, and she looked more excited than after she had just finished roast duck, jar meat, roast lamb chops, roast lamb legs and mustard duck paw.

"It's really delicious. This steamed bun is very delicious. It tastes different from other steamed buns. You taste it fast, it won't taste good when it cools!"

When she said that, everyone couldn't help looking at the steamy **** on the table.

Looked at each other.

Note 1: This chapter from Uncle Mo Yu's Chapter 479 says.