"It's time! At the end of the assessment, please have a taste Kawashima's voice began to ring.
Six hours of halberd eating is over. After both sides have just put all the hot dishes on the table, it's time for the judges to take part in the tasting. Mapo Tofu as like as two peas, five
judges came over to see two cool dining tables, the same four cool, four hot, three noodle and a soup combination. There were also the Chinese cuisine research society, the more "four soul soup" cabbage, "long my special Mapo Tofu", "Gong Bao Q minced chicken", "Luo song hoof flower soup", "spicy cold eating rabbit", three hot, one cold soup and five dishes.
"Well, even if the cold dish in front is the same, the back includes" stewing deer tendon in casserole "and two fried dishes, and three hot dishes, it's too rough!" Smith said, first sat on the banquet table of "central food agency".
"Can people from the" central food agency "come to a conclusion before tasting food? Well, it will be an important reference for the food halberd administration to select judges in the future. " Jingpu said seriously.
"You! Do you still need to taste it? His deer tendons blistered for an hour with pure water at room temperature, and As you can see before you cover the casserole, even the length of the cut is wrong! I think it's OK to have a taste of the banquets of the central food agency and some dishes of my classmates for a long time! "
"Do you think as a judge, you don't need to taste food? Then I don't think we should be on the judging panel at all. " Jingpu said with disdain.
"Well, Jingpu, let's join in." Said Daquan.
However, the five judges, including Daquan and Jingpu, really began to taste from the "central food agency". After all, Liu Pleiades really imitated their dishes.
"Well? This "stir fried chicken" is really good. It's rich in oil and strong in color, which visually evokes the appetite of diners. It has a spicy and flexible taste, which also makes people linger. "
"In addition, this dish of pheasant is made of pure pheasant, which shortens the curing time by patting. In the chicken belly filling, we should not use the traditional pork, but use ham, bamboo shoots and other fungi, and winter bamboo shoots for seasoning, so that the roasted chicken also has a mountain fragrance in the roasted flavor."
"The heat of straw mushroom and broccoli is OK. Straw mushroom has been fried with the unique fragrance of fungi, and broccoli also keeps fresh and refreshing..."
"But It would be better to show the students' own will when tasting food! After tasting these dishes, what I see in my mind is another guy's face
Shapel, Daquan and Jingpu all fairly evaluated the cuisine, but Daquan finally mentioned it.
"Ha ha ha, those are not important! Come on, let's taste the most important stewed deer tendon in casserole Smith said with a smile.
In his opinion, Liu Pleiades can't do this in such a short time, especially "stewing deer tendon in casserole", which must be terrible, and "stir fried chicken" and "straw mushroom broccoli". The heat and materials should be in a mess!
Liu's rough and direct use of a frying spoon to "roll" ingredients and sauces into the spoon was too bold and uncontrollable in his opinion. As for the fire, let alone the fact that Liu had no third hand to adjust the fire
After looking at each other, Daquan and others decided that since they had begun to taste from this table, they would finally taste the "stewed deer tendon in casserole" together. It seems that there is no problem.
It's just Obviously, they all know that this "stewing deer tendons in casserole" is the most influential and the most important mark of shaving thistle!
"It's really soft..." Daquan first used a spoon to press the deer tendons in a small bowl, then muttered.
"The nuts are soft and rotten, so let's try them first." Jingpu said.
At the entrance of the deer tendon, I saw five judges, all motionless
Yes, the general manager is in this "motionless" state, to achieve the "clothes split"!
"Sure enough, the general has internal power, and Does the internal power of the general manager seem to be particularly sensitive to delicious food? Every time I taste delicious food, my internal power will break my clothes? Well If the taste is slightly less delicious, but full of potential stimulation, it will make the internal force go down three ways and directly break the crotch cloth? It's very convenient... " Liu Pleiades can't help but analyze.
At this time, the five judges were also impacted by taste and psychology!
"This kind of soft glutinous rice has a strong taste At the beginning of the alternate hot and cold foam way, it was Liang Jing master incisively and vividly! At the same time of shortening the foam time, the texture of deer tendon is not too much damaged
"What's more, it's completely immersed in the taste of deer tendons. That little ancient classmate's mastery of" simmer "is very accurate Although people feel that there seems to be no understanding of their own
"Don't say anything that has nothing to do with tasting food!" Smith made a disgruntled remark.
"That's right, the stewed soup is also a great contribution! The soup that has been immersed in the deepness of deer tendons and the soup that is now in casserole have not only the same three-dimensional sense, but also the complementary sense of coordination. It seems that the fierce looking student Xiong jingfandao is very good at the soup that needs patience... "Stewing deer tendon in casserole usually uses two-stage simmering and boiling, simmering first and then boiling
In the menu selected by the "central food agency", broth was added to the stew, which is in the same line as the final casserole cooking broth. The latter is made by adding chicken bone and other ingredients and spices on the basis of the former!
"And it's the ultimate casserole cooking that achieves this, um It seems that even Nan taro did not perform well in the previous exhibition, but he was quite familiar with casserole cooking and molecular cooking... "
The reason why it is mentioned that even Nan taro is familiar with "molecular cuisine" is that the nearly transparent "pea yellow" is made by Lian Nan taro.
Using molecular cooking method, we can separate the useful protein from pea and jujube, and use synthetic edible colloid instead of gypsum water to play a calming role
"But This is... "
Daquan, shapel and Jingpu have already felt that this "stewed deer tendon in casserole" was not cooked jointly by four biennial students from the central food agency, but Let them instinctively feel that it is from the hand of shaving thistle!
The commander-in-chief has not spoken since before, and he just put on his clothes in silence Anyway, the general manager is used to exposing things like play. Even under the gaze of hundreds of students, directors and partners, he won't feel uncomfortable at all! But maybe it's because what I finally felt was the "devil" Chef's heart, so I was a bit disappointed and didn't show any pleasure
"After that, I'll start to taste Liu's banquet, and finally I'll taste my classmate's food for a long time." Big spring said already walked past.
"Is it really necessary? I think it's OK to skip this link and just taste the dishes I've taken care of for a long time! " Said Smith.
"Oh? Is deacon Smith going to acquiesce that the banquet prepared by Liu Pleiades is the same as those of the four students? I think we've won and lost. Can my classmate's cooking be a "negative score" for a long time Jingpu said with a pair of glasses.
well, if as like as two peas in the party, Liu Maoxing and Yu Mei and Mei Dai will win the game without reducing the score.
"How can it be the same? I mean, it's a long way off! Can ignore, ignore Smith said excitedly.
"How do you know if you haven't tasted it? Do you also have a sense of God? Even if you have the smell of God, you still need to taste the taste, don't you? "
"Well, I don't mind if you want him to survive!"
"If you are not satisfied, you can choose not to taste it. Anyway, the four of us are enough to ensure fairness."
Smith still as like as two peas, together, he tasted several identical dishes of Liu Maoxing, not for anything else. Just to make sure they don't "whistle black.".
First, a few cold dishes and pastry, as well as hanging stove pheasant, almost perfectly copied the flavor of the opposite.
"Well, it's just the same. It's no big deal! And there are the most important other three dishes, ha ha, let's have a taste! Fried rice fields that have been burnt Chicken? Huh? How, how Is it possible? "
Smith said, as if a piece of chicken meat with bone was in his mouth, and then he swallowed back what he was about to say!
"is as like as two peas, but..."
"Deacon Smith, how can I feel that this stir fried frog is better than the ones I tasted before?"
"No! This, this must be an illusion! Because I've just tasted the same kind of food, so I feel... "
Without waiting for Smith to find a good reason, Daquan has trotted back and brought another dish of "stir fried pheasant" to us. The two dishes are placed side by side!
"Then compare and taste it again!" Said Daquan.
"Let's not talk about the taste first. I can't see it if we don't put it together. How can I think Liu's stir fried frog is more attractive in color? If it's an illusion It's not an illusion
Jingpu said that he exchanged the positions of the two "stir fried pheasants" and then came back. Indeed, in the "color", Liu Pleiades' stir fried pheasants had already exploded each other!
Obviously, there is only one possibility to achieve this with the same materials and processes The fire is more perfect!
In fact, Liu Pleiades has finally figured out the recipes for two fried dishes, and there is not much time left. Liu Pleiades does not worry about the lack of physical strength or food energy. Naturally, he uses his own way to stir fry "fried chicken" and "straw mushroom broccoli".
Even if the other party is three people cooperate, how can it defeat "super touch" in pyrotechnics? If they already have the pith of pyrotechnics, maybe they can compete with each other, but it's still far away
"This is Sure enough, compared with the taste, Liu's frog is more chewy, and when stir fried, the spicy taste is also fully integrated with the taste of Jin Dao! "
"I'll go and get 'straw mushroom and broccoli'""It's true that after putting them together, the straw mushroom broccoli, which just looks very gorgeous, has become a little dim!"
"It's not only 'look', but also a taste comparison. Just now this' straw mushroom broccoli 'is just' try to keep 'the fresh and refreshing taste of straw mushroom and broccoli, while Liu Pleiades' straw mushroom broccoli' brings the fresh and refreshing taste of straw mushroom and broccoli to the extreme, making them enhance each other!"
"That's right, Xiong Jingfan's straw mushroom broccoli has just reached the" lower limit ", but Liu Pleiades is already trying to break through the upper limit! In terms of pyrotechnics, there is obviously more than a little gap. "
Big spring and shapel said, the commander-in-chief just put on good clothes, has once again burst open! You know, just when I tasted "stewed deer tendon in casserole", it broke open!
"Deacon Smith, is there anything you want to say?"
"And" stewing deer tendon in casserole "! That's the essence of this feast! " Smith said grimly.
Obviously Smith is not only guilty, but also has the feeling that his faith is about to collapse