C182

The Hericium erinaceus that Yang Fan took out was very large. One was about a kilogram. It was not like the wild Hericium erinaceus that we usually see. However, it was different from the artificial cultivation. As long as you are an expert, you can see that it is absolutely wild.

"Manager Lin, let's not make a fuss. Can you ask for leave for a while and let's find a place to crack the fun?"

Yang Fanyi reminded Lin Xiaoling that she really felt a little hungry, so she gave Yang Fan a fierce look: "hum, I'll settle accounts with you when I have time. In the face of these two wild Hericium erinaceus, I won't care about you for the time being. What else are you looking for? Come with me."

Yang Fan inexplicably follows Lin Xiaoling's buttocks and doesn't know where she is going to take herself.

After a while, Lin Xiaoling opened an office and said to a fat man, "Chef Wang, can I borrow your kitchen? My friend has brought some good things to make and taste

The fat man named chief chef Wang was playing with the computer. When Lin Xiaoling said that Yang Fan had brought some good things, she could not help but raise her head and ask, "what kind of good things can you make my old Wang open his eyes?"

Yang Fan raised his hand: "two mushrooms, let chef Wang laugh."

"Wow, you are not two mushrooms. Are you two monkeys?" Chef Wang's eyes suddenly brightened: "it's a real wild monkey head, little brother. I've never seen such a big wild monkey head before. What kind of kitchen should I borrow? If manager Lin and this little brother don't mind and let Lao Wang have a bite to eat, I'll cook it by myself, OK?"

Lin Xiaoling looks at Yang Fan. It's his thing. Of course, she wants to ask for his opinion.

Of course, Yang Fan doesn't have any opinions. Can his own products compare with the executive chef of the five-star hotel? Only by good chefs can we really bring out the flavor of good things. So he said with a smile, "if chef Wang can cook himself, we can't get it. We just don't know whether it's troublesome or not."

"Ha ha, my little brother is really straightforward. He doesn't have any trouble at all. Lao Wang once saw such a big wild monkey head when he was learning from his master, but he has never eaten it. If I can have a good mouthful today, I will definitely be in the light of my little brother."

With that, chef Wang stood up, took over the two Hericium erinaceus in Yang Fan's hand, and said, "you just sit here and wait, and you are ready to go out and cook in person.".

"Chef Wang, please wait." Yang Fan quickly stopped the departing chef Wang and began to take things out of his backpack.

Since the executive chef of the five-star hotel is in charge of his own initiative, he should not take advantage of the opportunity to enjoy more. Don't underestimate the yearning of a food eater to a beautiful woman.

Crystal clear tomatoes, green vegetables like emerald, tender cucumber like handicrafts, green beans to drop, green onions that are tender enough to pinch water, and even a small bottle of peanut oil.

Yang Fan's backpack is like a big bag of a robotic cat. In a moment, she takes out a lot of things. Lin Xiaoling and chef Wang are stunned. They say that it's a big food to do such an out of tune thing. They have so many vegetables and even peanut oil in their backpacks. It's really It's too special. It's just food.

Chef Wang thinks that Yang Fan is too much. As an executive chef of a five-star hotel, he can cook in person because of the face of the wild Hericium erinaceus, not his and Lin Xiaoling's!

When Lin Xiaoling saw that chef Wang's face was not good-looking, she quickly explained for Yang Fan: "Chef Wang, don't look down on my friend. He is a big farmer. Today's super watermelon is planted on his farm. You can see how well these vegetables grow. They are all planted by himself in his farm. They are brought here specially for me to taste, but they have not been officially put on the market."

Do not underestimate an executive chef. As long as it is a large-scale hotel, the executive chef's power is no less than that of the food and beverage manager, and even more powerful than the food and beverage manager.

In particular, some competent executive chefs can carry a hotel by themselves, while the food and beverage manager is much easier to find. One can imagine which is more important than the other.

As soon as chef Wang heard that today's super watermelon was planted by Yang Fan's farm, his face became a little bit better. He took a closer look at the vegetables Yang Fan pulled out, especially the fragrance of the vegetables. He felt that he had found something. He grabbed a tomato and did not wash it, but took a bite.

This bite, chef Wang's face immediately became very wonderful, half a kilogram of a tomato, he ate three mouthfuls of it, seems to be more than enough, chef Wang grabbed a cucumber, click a few bites clean.

"This This... " Chef Wang points to Yang Fan on the table on a pile of space vegetables, stuttering speechless.

After a long time, chef Wang's excited mood just slightly calmed down. He looked at Yang Fan and asked, "little brother, are these vegetables grown on your farm?""Ha ha, let chef Wang laugh. My farm is still under construction. These are just experimental products. It will be some time before the real mass market

The reason why Yang Fan wants to take out these space vegetables is not just to satisfy his appetite. He is to let chef Wang see his own space vegetables and listen to his opinions indirectly.

If even the executive chef of the five-star hotel is full of praise for his own space vegetables, he will be more confident when he sells these vegetables in the future, and he can better price his space vegetables.

What's more, isn't Lin Xiaoling competing for the purchasing manager? Yang Fan's doing so is also adding to her strength.

If chef Wang thinks his vegetables are good, he will certainly try to let Fuhua Hotel buy his own goods. As long as the executive chef wants to buy the goods, the hotel will do what the hotel says. In order to win over the big supplier, the top management of the hotel must consider putting Lin Xiaoling, his friend, on the top of the list.

"Little brother, you can sit in my office for a while. I'll cook these good things myself. We'll eat and talk later."

With that, chef Wang picked up the vegetables on the table and went out in a hurry, leaving Lin Xiaoling and Yang Fan in the office.

Lin Xiaoling may be aware of Yang Fan's good intentions, with a pair of bright big eyes to Yang Fan's body, Piao makes Yang Fan uncomfortable, like a needle on a needle!

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