Chapter 1080

The sound of a person swallowing saliva is very light, but when more than 20 people make this sound at the same time, it is very powerful.

This voice is so loud that people around the hotel feel very strange. What's wrong with these referees? They all look at the bowl foolishly. Now they all make such a sound. What's in the bowl? Isn't it fried rice with eggs?

But soon, with 25 spoons and 25 judges of different ages, the previous chopsticks were just delivered to their mouths. The fried rice with eggs was not only beautiful in appearance, but also not disappointing in taste. The taste in their mouths gave them a sense of "only in this life".

It's worthy of being so greedy that they can't wait for it at the beginning. With the smell of saliva, we have to say that the taste of fried rice with eggs is better than they expected compared with its beautiful and dazzling appearance!

The entire hall, in addition to these judges of different ages from time to time outside the mouth, a time of silence.

Looking at the faces of these referees, they were all intoxicated, squinting and full of aftertaste.

A group of people in the hotel headed by Xu Juan and chef Tu naturally know that they are going to lose this game, and they are in a mess.

As the saying goes, the higher you float, the harder you fall. Xu Juan thinks that it's no wonder that other people are so unlucky to meet such a hidden chef. From the appearance, who can think that this young man of only 30 years old is really good at cooking.

It can be said that "when you plant beans, you get beans. When you plant melons, you get melons. What's the cause before you plant them, what's the result after you plant them. There's a cycle of cause and effect, and the retribution is not good!

"It's delicious!"

"I've never had such delicious fried rice with eggs."

It's the best food I've ever eaten in my life! "

……

After all, these judges are all selected from the diners. They are not professional judges. Are there any professional words to describe Ye Rongrong's delicious fried rice with eggs? They only have dry, hard to chew sentences.

They are all common praise of the old people. The most powerful one is the revised version of a 60 year old referee who said, "this flavor should only exist in the sky, how many times can we eat it in the world?".

No way, they are not professional judges. The delicious fried rice with eggs in their mouth is not only delicious, but also delicious. Anyway, it's delicious to the limit of their taste.

I really want them to use any words to express the delicious fried rice with eggs. Except for "Jue", they really can't find any words to express the delicious fried rice with eggs.

If the fried rice with eggs made by chef Tu tastes delicious, then the fried rice with eggs made by this young man named Ye Guangrong is delicious enough to fly.

In terms of "flavor", the chef Tu is quite different from the young man Ye Guangrong.

Although these referees are not professionals, there are no professional words to evaluate the level of fried rice with eggs by chef Tu and ye Rongrong.

However, these people are very clear that, in terms of "color", "fragrance" and "taste", the level of chef Tu, a master of Cantonese cuisine, is far lower than that of Ye Guangrong. Anyway, he is not a weight player.

If this young man named Ye Rongrong is a master chef, then chef Tu and the master of Cantonese cuisine can only be regarded as a fresh apprentice. Their level is not in the same level, not in the same level, not in the same position at all.

A judge who has tasted chef Tu's cooking skills before has always thought that chef Tu's cooking skills can be regarded as a great master of Cantonese cuisine.

But today, after eating the egg fried rice cooked by this young man named Ye Guangrong, I feel that chef Tu, a master of Cantonese cuisine, has gone too far. He has become like a piece of rubble on the side of the road.

As a result, the 25 customers, who acted as judges, had no dispute about the two men's high opinion of "fried rice with eggs". They all agreed on their views.

There is no doubt that ye Rongrong won the first match by an absolute advantage!

The vote was 25 to zero!

This side of the hotel has no suspense to lose a mess, not even a vote of comfort tickets, is absolutely to be finished by ye glory explosion.

The whole group headed by Xu Juan on this side of the hotel didn't look good, although judging from the look of the customers who acted as judges just now, their chances of losing would be higher.

But I never thought it would be so high. It's not about losing. It's about being beaten in the face.

This is still in their own hotel, their own territory, their own side of the time, geography and people are dominant, the defeat is so outrageous, so miserable.

It's said that how can we open our own restaurant? In the future, people don't say that the level of the chef in our hotel is poor. It's not as good as a boy who is not a professional chef. Who will come here to eat? Our hotel is a brand with excellent cooking skills.

"Yeah, we won. Brother in law is the best."

When the result of the vote came out, Liu Xi Xi jumped up happily.I know that my brother-in-law is very powerful and will win. Who let my brother-in-law come from yamasai? How can the chef in your hotel be my brother-in-law's opponent!

It's normal to lose.

If you don't lose, that's a miracle!

Now Liu Qingqing is happy to jump and jump. Except for a little excited, she doesn't jump and jump. After all, Liu Qingqing is now her mother and is more stable.

But ye Rongrong's expression has not changed from the beginning of the game to now, it is still a very natural appearance.

It's not that ye Guangrong pretends to be a force. The key is that just now, after watching the process of fried rice with eggs and the "color" and "fragrance" of fried rice with eggs, he was very disappointed with the level of the so-called super three and master of Cantonese cuisine. He was not surprised that he could beat him.

Although chef Tu's three-level cooking skill can be called a master chef, it's far from ye Rongrong's level.

You know, the higher the level, the greater the gap between them. It's not the concept that one plus one equals two.

The gap between the master and the kitchen god can be said to be "one step at a time, one step at the end of the world". The gap between the master and the kitchen god is like a gap between heaven and earth, which is hard to overcome. The exaggerated gap is the difference between heaven and earth!

Chef Tu looked at the voting result of the competition, and he was totally blinded. In any case, he never thought there would be such a result, 25-0. What's the concept.

I've been struggling in the kitchen for decades, participated in many competitions, won many awards in various domestic and foreign cooking competitions, and now I'm qualified as the top grade chef in the kitchen industry.

He is known as a master of Cantonese cuisine by people in the industry. He often participates in all kinds of culinary competitions as a judge to guide the younger generation. He always thinks that he has reached the highest level of culinary skills, and there are few competitors at home and abroad. No one dares to say that he will be higher than himself in terms of culinary skills, even if he is a master of other cuisines.

As a result, when he was old, he was slapped in the front of his home, 25-0, which showed that his cooking skill level for decades was just a scum in front of this young man, and he was not his rival at all.

I'm also complacent about my cooking skills. As the old saying goes, "there is heaven outside, and there are people outside", I really sit back and watch the sky.

Chef Tu picked up a spoon, scooped up a spoonful of Ye Rongrong's fried egg rice, and chewed it in his mouth. At first, it was tender. The hardness of the rice was just right. The eggs were neither too old nor too tender. The proportion of seasoning was appropriate. The mixture of oil, rice and eggs was sufficient. When he ate it in his stomach, he felt that every pore of his body was full and comfortable.

Let chef Tu, who has been a chef for decades, eat the delicious dishes made by countless cuisine masters at home and abroad, and feel that they are not as delicious as the fried rice with eggs in front of them.

If an egg fried rice can be fried to such a high degree, how high will the person's cooking skill be? Chef Tu can't imagine. He seems that he won't be wronged at all for losing. He is convinced that he lost.

"Ah There are delicious fried rice with eggs

A 13-year-old boy just saw chef Tu eating egg fried rice with a spoon. He stood up and cried excitedly. He picked up the bowl and ran to chef Tu.

"Dizzy, how can you forget that there are delicious fried rice with eggs there? What's the energy of this silly aftertaste? Hurry to get some more food."

This group of judges and customers, who were shocked by the little boy's cry, picked up bowls one after another and ran to the direction of chef Tu.

These people forget their age, men and women. Regardless of their image, they rush to the position of fried rice with eggs for fear that they will slow down and even have no residue left.

Soon, Xu Juan, chef Tu and several waitresses were crowded out by the judges, and they could only look at the crowd and scramble for the few egg fried rice left. What's the situation.

"Hey, I said you should do less. We haven't done that yet."

"Well, just leave us some, and a little will be enough."

"I said to you, just now you asked others to do less. How did you fill up a bowl and eat it?"

"Well Well He who does less is a fool

……

Looking at these crazy referees, all the people in the hall are silly. What's the matter? It's more like robbing money. It's so scary.

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